Tag Archives: Ham

Smoked Prosciutto Cotto

What looks at first sight like your basic American Cooked Ham, is at first taste so much more. Welcome to the tender, succulent world of Italian Smoked Prosciutto Cotto. Obtained using only the best fresh pork legs from strictly controlled … Continue reading

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Featured Recipe: Serrano Ham and Potato Pizza with Mahon

INGREDIENTS Phyllo dough (sheets) 8 Olive Oil 1/2 Cup Serrano Ham, Sliced 2 oz Red or New Potatoes 1 LB Rosemary 1 tsp. Mahon Cheese, Grated 2 Cups 1 Allow Phyllo dough to warm to room temperature. Wash and dry … Continue reading

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