Tag Archives: Cheese

Specialty Goat Cheese from Nordic Creamery

Five new cheeses, including three goat cheeses and a goat cheese blend, from Nordic Creamery! Click for an expanded image. Capriko is an award-winning, semi-hard cheese made from a blend of fresh goat and cow milks. This handcrafting blending of … Continue reading

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Summer Seminar: Italian Pecorino Cheese

Our next Summer Seminar will be held this Saturday, August 8th, and the topic will be Italian Pecorino Cheese! Featured prominently in the discussion will be five different Pecorinos that we sell: Saracino, Crotonese, Gran Cru, Sardo, and Pepato. This … Continue reading

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Sample Saturday 2015/02/28: Pecorino Gran Cru

Sample Saturday is coming! This week we will have samples of a new cheese, the Pecorino Gran Cru from Academia Barilla. This sheep’s milk cheese is aged an amazing 20 months and is innovative product available only from Academia Barilla. … Continue reading

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Sample Saturday!

This Saturday (9/6/2014) we will have samples of one of the oldest and most popular Italian cheeses: Grana Padano. This cheese has a history that goes back almost 900 years, when it was first made by the Cistercian monks of … Continue reading

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