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“You have the best pasta in town. We also love how fresh and delicious your colossal subs are- they are a great alternative to deli trays when feeding a large group, and last but not least I must mention the excellent service I get from the girls every time I phone in an order. Keep up the good work!”
Author Archives: Matthew
Gallucci’s has been given a 2017 Certificate of Excellence from TripAdvisor. In response, we’d like to issue a special “thank you” to all of our customers for their kind words & reviews!
New in the Deli! Saint-Andre, a rich luscious triple-cream cheese! From Normandy, this French delight is soft, buttery, and indulgent. With an edible rind, it is among the most satisfying table cheeses in the world… nearly as decadent as chocolate!
Introducing Authentic Italian Pasta Chips! Available in three flavors: Alfredo, Garlic Olive Oil, and Marinara.
Gallucci’s will be closed on Monday, May 29th in recognition of Memorial Day.
Clear your calendar for WEDNESDAY, JUNE 14th starting at 6:30 PM, because we’ve scheduled our next Dinner at Gallucci’s with Chuck Masterpaul. After the popular success of our trip down memory lane with Noggin’s Favorites, we are back with Round … Continue reading