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“My father-in-law wanted me to make him pasta-fazool, so I got the recipe from his family. Needless to say you can't find these ingredients in your regular grocery store so I search online and found Gallucci's. Thank you so much for being there and making my father-in-law a very happy man!”
Author Archives: jsitko
On Wednesday, July 18th, 2012…. Gallucci’s will be hosting a cooking class devoted to grilling with Chuck Masterpaul. Here’s a little peek at what’s going to be on the tasty menu: Chargrilled figs with a prosciutto gorgonzola sauce Grilled pizza … Continue reading
Hey Gallucci’s Customers! Our 100th Anniversary Customer Appreciation Day is fast approaching… here’s a sneak peek at some of the vendors that will be sampling products: Orlando Baking Co. Colavita Imports Columbus Salamis Fontanini Meatballs Lou’s Sausage Gallucci’s Pasta and … Continue reading
Come in this Saturday, May 26th, for samples of Italian Parmigiano Fresco. Perfect for pairing with fruit as a summer appetizer or garnishing salads and sandwiches.
Come to our deli this Memorial Day weekend to pick up a slice of Italy! Introducing new Land O’Lakes Four Cheese Italian Blend! A blend of Asiago, Romano, Parmesan and creamy American, this tasty cheese is a perfect way to … Continue reading
Stop in to Gallucci’s today to pick up new Carasau Crispy Flat Bread! Perfect for snacks, cheeses, appetizers, toppings and soup.
Hey everyone! Don’t forget about our 100th Anniversary Customer Appreciation Day coming up on June 23rd! Join us at our store to celebrate 100 years of Gallucci’s with product samples, free cake, raffles and more! Keep an eye out for … Continue reading