Author Archives: Jesse

Sample Saturday with Manchego Curado!

From the the legendary La Mancha region of Spain, home to the same windmills fought by Don Quixote, comes Manchego Curado. This raw sheep’s milk cheese is aged for at least 6 months, and is delightfully semi-soft for how long … Continue reading

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Lucifero Arrigoni

From Lombardy, Lucifero is a blue cheese characterized by the addition of chili peppers, creating an original hybrid of sweetness and heat. Bright white and buttery, with the sharpness of an aged blue, the creaminess perfectly balances the spicy of … Continue reading

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Hand Packed Gourmet Pickled Goodness

From right down the road in Michigan, Gallucci’s is excited to carry Safie’s Pickled Condiments. For a lowfat snack, the perfect side to a sandwich, or that bit of zest to your Bloody Mary, Safie’s does all the heavy lifting … Continue reading

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New Sandwich Slicing Cheeses!

Gallucci’s now features 4 new sandwich slicing cheeses, all based on gourmet cheeses we already carry, but in a loaf style to slice that’s perfect for cold cuts, or grilled cheese sandwiches. Edam- A semi-soft cheese from Holland, that is … Continue reading

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Basso Olive Oil

Now at Gallucci’s, Basso Unfiltered Italian Extra Virgin Olive Oil. You can have this outstanding Olive Oil for the introductory price of $7.99 for 16.9oz, or $12.99 for 33.8oz!

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A Fine Table Red, At A Finer Price.

Generations of the Rubegni family have farmed the area around Montalcino, well-known for its production of exceptional red wines. Podere La Vigna lies in an excellent position within this area and has belonged to the family since 1958. This Sangiovese … Continue reading

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