Chuck Masterpaul’s Annual Clambake

Clear your calendar for WEDNESDAY, September 26th starting at 6:30 PM, because we’ve scheduled our next Dinner at Gallucci’s with Chuck Masterpaul.

- New England Clam Chowder

- Mussel’s Marinara Over Housemade Spaghetti

- Steamed Clams & Salt Potatoes

- Grilled Half Chicken & Grilled Corn

- Fresh Berries with Balsamic Reduction

Our hosted dinners include exclusive access to our store, wine pairing and product suggestions, and consultations with Chef Masterpaul. The cost is $50 per person. Book your reservations early. Call us at 216-881-0045 Ext. 10 and ask for Chuck, or email Chuck at!

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