Clear your calendar for WEDNESDAY, April 25th starting at 6:30 PM, because we’ve scheduled our next Dinner at Gallucci’s with Chuck Masterpaul.
- Peanut Chicken over Wild Rice
- Mussel Streakers
- Housemade Spinach Fettucine with Grilled Chicken, Broccoli, Garlic, Feta & Extra Virgin Olive Oil
- French Silk Pie
Our hosted dinners include exclusive access to our store, wine pairing and product suggestions, and consultations with Chef Masterpaul. The cost is $50 per person. Book your reservations early. Call us at 216-881-0045 Ext. 10 and ask for Chuck, or email Chuck at firstname.lastname@example.org!