From the the legendary La Mancha region of Spain, home to the same windmills fought by Don Quixote, comes Manchego Curado. This raw sheep’s milk cheese is aged for at least 6 months, and is delightfully semi-soft for how long it is cured. The freezing winters and burning hot summers give Manchego Curado a complex mix of nutty flavor, with citrus undertones, and creamy sweetness from the milk mixed with mild acidity of the aging process. The traditional grass molds leave a beautiful antique herringbone finish on the rind, reminiscent of ancient cheesemaking craftsmanship. We will be sampling this wonderfully delicious cheese from 11:00am until 2:00pm this Saturday, March 16th.
Search Our Site:
Follow Us On
Rate us on TripAdvisor!
Tag CloudBalsamic Vinegar Bread Cabernet California Catering Chardonnay Cheese Chicken Chocolate Christmas Clam Bake cookies Deli Deli Tray Dinner Easter extra virgin olive oil Fresh Gallucci's Gift Baskets Gluten Free Grill Ham Holiday Hours Holidays Housewares Italian italian cheese italian food Mozzarella PanaPesca Pancetta Party Trays Pasta Prosecco Salami Samples Sauce Sausage Seafood Shadone Treasure Hunter Truffles Wine Zinfandel
“Gallucci's is the greatest! Thank you for preparing the food and cassata cake for our wedding ~ it was wonderful!”
----Elizabeth & Todd Gemma