This is just a reminder that tomorrow (Saturday, July 25th) we will have our Olive Oil & Balsamic Vinegar food seminar! This is a casual event and requires no registration. Talks will be held every hour starting at 10:00 AM and ending at 2:00PM. There will be product samples and tastings, and a discussion about selection techniques. There will also be pairing and recipe suggestions. See you Saturday!
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“You folks have a great web site. I remember Gust very well from my days at the Central Market House where I worked for Bill and Harry Payne. Keep up the wonderful work and hope to visit you at 66th. and Euclid just as soon as possible. SALUTE!!!!”