June Dinner with Chuck Masterpaul

Clear your calender for WEDNESDAY, JUNE 24, 2015, starting at 6:30 PM, because we’ve scheduled our next Dinner at Gallucci’s with Chuck Masterpaul. The menu is as follows:

PANCETTA ROASTED FIG WITH GORGONZOLA

SHRIMP, DILL, BELL PEPPER SALAD

GNOCCHI WITH PESTO, CREAM & SAUSAGE

WINE BARREL SMOKED BEEF BRISKET WITH SAUTEED GREENS & POTATOES

STRAWBERRIES WITH MASCARPONE & HONEY


Our hosted dinners include exclusive access to our store, wine pairing and product suggestions, and consultations with Chuck Masterpaul.
The cost is $50 Per Person. Book your reservations early. Call us at 216-881-0045 Ext. 10 and ask for Chuck, or email Chuck at
bigzinlakeny@yahoo.com.

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