This Saturday (9/6/2014) we will have samples of one of the oldest and most popular Italian cheeses: Grana Padano. This cheese has a history that goes back almost 900 years, when it was first made by the Cistercian monks of Chiaravalle Abbey. It can last a long time without spoiling (up to two years), and has a distinctive grainy texture. Come check it out!
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“I stopped at your store and got a meatball sub for lunch. After eating it I felt like I had just been to a famous store in the city of New York due to the taste of the sub and the friendly service. The next time im in Cleveland Gallucci's will be a must stop kind of place.”
Port Clinton, Ohio