In spite of the obvious secret agent reference, there is no secret that type 00 flour, or “Double 0 Flour,” makes some incredible pizzas. Named for the fineness of the grind, double 0 flour is light and powdery. This fine grind increases the elasticity of the gluten content, making perfectly chewy pizza doughs. It is also fantastic for gnocchi, and all of your fresh pasta needs. If you want to make the best around, you have to use the finest ingredients, and we’ve got type 00 flour waiting here for you.
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“I visisted Gallucci's today for the first time and was greeted with enthusiasm and a wonderful smile from Jeff at the Deli Counter. He helped me work my way through all the cheeses, meats and salads with a lot of knowledege and made my first trip really fun! Can't wait to get back!”
----Frank M.
Medina, Ohio