Here is a recipe that makes use of our new product, the Carasau Crispy Flat Bread. This same recipe was used by our own Chef Chuck Masterpaul at our most recent Cooking Class. Enjoy!
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“We've been coming to the store since 1958 when we came to America and when it was still on E9th. First with my mother and now with my wife when we are in the area visiting mama. My grown kids now shop there when in town.”