Cook Italian at Home! “Prosciutto Wrapped Chicken”

Chef Brian Reilly of Noodlecat (formerly with The Greenhouse Tavern) in downtown Cleveland’s Public Square can help you master the art of Italian cooking right in your own kitchen!

Using flavorful and authentic products right from our shelves, Chef Reilly takes you step-by-step through the process of making a dish of succulent prosciutto wrapped chicken with an arugula salad.

Watch the video and learn how to create a meal for your family and friends that displays the taste of Italy!

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